Bowling games....

Thanks for glowing review on all of us Jack even though I was one of the worst players for the night. Nevertheless it was good fun, good food and most of all good company. Will definitely be looking forward to the next session.

And Alvin, Thanks for organising this whole thing. :thumbsup:
 
TripleM said:
Ken, enjoyed watching you launch from behind esp with that enormous torque of your feet that produced stunning jit-jit sound and the brembo brakes certainly worked well too. I suggest nx time you put back the DSC on

I was simply launching my low-end from standstill trying to do a double-kickin just before I fling the 14-pounder. It was Brembo BTW. It was one-pot stock. The perfect example of building kinetic energy from scratch......

g0yogi said:
Hey that wasn't me! Blame Ken's jit-jiting feet.

Blame me again? What about the birdshit? Hehehe......

Alvin666 said:
Aiya ur good frd Ken lor!! Tat night after the bowling game while we were makaning, mention abt tis BEST IN SPORE lamb chop restaurant. Make me n keep on thinking n telling myself 1 day must go n try!!! Bo bian i LOVE Lamb Chop n Tiramisu. So no matter where has nice Chop or Tira i die die will go n TRY if nt if i die i will die wif my eyes wide opened!

Bro, I recalled talking about Morton's steak, not lamb. And also about bringing your beloved ones for the occasion. So, who are you bringing?

:twisted: :twisted: :twisted:
 
Bro, I recalled talking about Morton's steak, not lamb. And also about bringing your beloved ones for the occasion. So, who are you bringing?
[/quote ]

Think we know who he is bringing.......
 
not mata lah. his cooper s havent arrive yet. they still trying to source for scrap metal in malaysia.
 
Racebred said:
not mata lah. his cooper s havent arrive yet. they still trying to source for scrap metal in malaysia.

hahahaa.. mata ones so long still haven built up.. must be milo tin supply too little.. :laughlik:
another Cooper S ??? emm.. i dunno who liau. izzit the guy from cabrio changed to Sti then Cooper S that one ???
 
Blame me again? What about the birdshit?

The birdshit ? *looks innocent* That was you too! Leading the convoy, we all trooped in obediently after you what...kekeke!

Aiya ur good frd Ken lor!! Tat night after the bowling game while we were makaning, mention abt tis BEST IN SPORE lamb chop restaurant. Make me n keep on thinking n telling myself 1 day must go n try!!! Bo bian i LOVE Lamb Chop n Tiramisu. So no matter where has nice Chop or Tira i die die will go n TRY if nt if i die i will die wif my eyes wide opened!

Alvin, bring on the lamb!! :drool: Roast Rack of Lamb with Rosemary and Mint Jelly... :drool: Tiramisu too ?? :drool: :drool: :drool:

Rodders, SL2 - don't worry, whichever restaurant this is, if they have lamb, I'm sure they'll have steak (and chicken) too!
 
g0yogi said:
The birdshit ? That was you too! Leading the convoy, we all trooped in obediently after you what...kekeke!

Should have shitted on your car then...... fingers pointed at me nonetheless......

:laughlik: :laughlik: :laughlik:

g0yogi said:
Alvin, bring on the lamb!! Roast Rack of Lamb with Rosemary and Mint Jelly... Tiramisu too ??

Wa liao eh. Whassup with these? Extreme indulgence? Expend 500 calories from bowling, then pack in 4,000 from lamb chops & Tiramisu? Damn.
 
Rodders, SL2 - don't worry, whichever restaurant this is, if they have lamb, I'm sure they'll have steak (and chicken) too!

Hell..I'll eat anything.......gimme leg of lamb, steak, chicken, fish.....whatever...so long as it's yummy.... :drool:

Why don't you organise it on a Friday evening? Think we can leave Ken out on this one......Don't want him counting the calories...kekeke
 
Should have shitted on your car then...... fingers pointed at me nonetheless......

Wah, that would have been a Kodak moment. :laughlik: Ok, Ok I'll take the blame for the bad car park location... :roll:

Wa liao eh. Whassup with these? Extreme indulgence? Expend 500 calories from bowling, then pack in 4,000 from lamb chops & Tiramisu? Damn.

Oops. Forgot that you are on a diet. Alvin, we have to choose a place which has a low fat selection too. ;)
 
g0yogi said:
Wah, that would have been a Kodak moment.

I am keeping my pants down......

g0yogi said:
Oops. Forgot that you are on a diet. Alvin, we have to choose a place which has a low fat selection too.

No need lah. Just name the place and time. Cannot tahan already......
 
Alvin, that lamb chop I told you about is at Morton of chicago steak house..I guarantee you it's 2nd only to orgasm :thumbsup: :thumbsup:

The scallop wrapped in bacon there is the best appetiser I hv ever eaten in my life...

Damn,....lau-nua liao...
 
TripleM said:
Alvin, that lamb chop I told you about is at Morton of chicago steak house..I guarantee you it's 2nd only to orgasm :thumbsup: :thumbsup:

The scallop wrapped in bacon there is the best appetiser I hv ever eaten in my life...

Damn,....lau-nua liao...
Mai-tu liao. Quick!! someone better start orgainsing it!!
 
Morton's ah? Eye-wateringly expensive leh. Costs more than a 4 course meal at Les Amis. :whattheh: Normally those on company expenses will go there...

U guys still keen ? Otherwise I got a couple more reasonable suggestions with excellent rack of lamb and other entrees. 8)


STEAK SPECIALIST
An American restaurant chain started in 1978, Morton's of Chicago is renowned for its legendary steaks. This is the place to go for top-notch, no-nonsense beef, which receives a Prime grading for quality from the United States' Department of Agriculture (only two per cent of the beef in the U.S. is conferred this grade). This distinction, however, comes with a price: appetisers alone start from S$19 and can go up to S$28. The main courses include the Porterhouse Steak (S$75), the New York Strip Sirloin (S$75), the Double Filet Mignon (S$68, and the Cajun Ribeye Steak (S$52). Unlike the steaks served in most steakhouses, the ones here aren't marinated, so you get the authentic taste of beef without any artificial frills or seasoning. When it comes to taste, the restaurant is fastidious, having its managers sample every item before it opens for dinner daily.

Besides steaks, Morton's also serves seafood, which includes the Broiled Fresh Swordfish Steak (S$56), the Shrimp Alexander (S$56) and the Farmed Raised Salmon ($42).
 
U guys still keen ? Otherwise I got a couple more reasonable suggestions with excellent rack of lamb and other entrees.

So where is this place that you are talking about?
 
Wow seem like alot of positive feedback huh!!! :) Morton's of Chicago is located in oriental Hotel at marina. Heard from Ken tat a person in average is abt to spend abt S$180 for a meal. I definetly will go(sort of once a life time ting,keke) At 1st Ken n me tot the restuarant is in Marina Mandarin, in tat case i m able to get discount but too bad is NOT! :( So pls hands up for those who r interested in going n i will go n PLAN! BTW i m nt bringing any1(who to bring? No gf leh, single nw)

1) Alvin
2)
 
I suppose if we hv like at least 5 people or so, then we can decide on which day to go..I can call em for booking since I got the VIP card.. Anyway :

1) Alvin
2) TripleM (2x)
3) ...
 
Me cannot bring partner leh...... which one?

:twisted: :twisted: :twisted:

Another suggestion - how about chalet and BBQ? Marinate and grill our own steak and lamb chops?

Anyhow, it is simply amazing to find an invitation for a dinner at Morton's under the thread title "Bowling Games."

Super OT......
 
Guys.....if I'm not wrong, the Oriental Hotel in still under renovation and won't be open until the first week of December.

Anyhow, it is simply amazing to find an invitation for a dinner at Morton's under the thread title "Bowling Games."

Super OT......

And Ken I think by now we're already known as the OT kings......we even end up OTing our own threads........hahahaha
 
:silenced: :silenced: :silenced:
Ok Ref the Morton..
BBQ is cool, my place aint got one tho.
 

Members online

No members online now.

Forum statistics

Threads
82,757
Messages
1,019,359
Members
78,670
Latest member
oxbett2com
Back
Top